When inflation was running at 15% in the 70's there no handouts. In my opinion we all knew how to budget, make ends meet and knew how to cook and make nutritional meals with cheap cuts. Scrag end of beef with loads of veg made a filling and nutritional meal. No takeaways, no Iceland, chicken was a luxury, but a pound of mince went a long way and was versatile. Today's generation have never had it so good. Listening to the dock workers today, who were offered,8% pay rise and 500£ bonus, no they decided they want more. I bet the poorest would love half of that!